Mexican ice cream shops spread across U.S. cities (1990s-present)
Neverias and paleterias, Mexican ice cream and popsicle shops, have become fixtures in U.S. cities with large Latino populations. Many are small, family-run operations serving paletas, ice cream, and aguas frescas.
They became neighborhood gathering spots in Latino communities.
The shops are now a common part of the food landscape in cities like Chicago, Los Angeles, and Houston.
Neveria La Garrafita is part of this pattern: a small, family-style ice cream shop opening in a Latino neighborhood of Chicago.
