Texas brown bag era (pre-1970s)
For decades after Prohibition, Texas bars could not sell liquor by the drink. Patrons brought their own bottles, and bars provided mixers, ice, and glasses. The state's mixed beverage license changed this, allowing bars to sell liquor directly.
Bars could finally sell liquor by the drink, changing the economics of the bar business.
The mixed beverage license became the standard for Texas bars and restaurants serving alcohol.
Boots N Booze's MB license is the modern version of this permit, allowing the bar to sell mixed drinks directly to customers.
