Bubba's 33 concept launched (2013)
Kent Taylor, founder of Texas Roadhouse, launched Bubba's 33 as a separate sports bar restaurant. The name references the end of Prohibition in 1933, and the concept emphasized burgers, pizza, and a full bar.
The first location opened in 2013 and expanded steadily.
By 2026, the chain operates more than 50 locations, including two in Colorado.
The Northfield Denver conversion is part of this ongoing expansion, showing how a brand created as a spin-off continues to grow.
