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Fluffies Hot Chicken scores 57 points in pre-permit inspection at 171 Madison Avenue

Fluffies Hot Chicken scores 57 points in pre-permit inspection at 171 Madison Avenue

Rule Changes New York, NY local

New fried chicken spot seeks New York City food service permit; prior tenant Ravagh Persian Grill last inspected in 2025

5 days ago: Fluffies Hot Chicken pre-permit inspection

Overview

Updated 1 hour ago

Fluffies Hot Chicken, a new fried chicken restaurant, is working through New York City's food service permit process to open at 171 Madison Avenue in Manhattan. Its September 24 pre-permit inspection returned a score of 57 points, which the city records as Grade N, meaning not yet graded.

A pre-permit inspection happens before the city issues a food service permit; it is not itself a permit. The 57-point score reflects violations the restaurant must clear before it can open, and the record does not show whether it has opened or received final approval.

Why it matters

The inspection outcome determines whether a new fried chicken restaurant opens at this Midtown Manhattan address, and how soon it can serve customers.

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Key Indicators

57 points
Pre-permit inspection score
Inspection on Sept 24, 2026; recorded as Grade N, not yet graded.
Grade N
Current health grade
No letter grade assigned yet because the pre-permit inspection is not a final grade.
1
Inspections on record
One pre-permit inspection so far for Fluffies Hot Chicken at this address.

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Organizations Involved

Timeline

September 2025 September 2026

2 events Latest: 5 days ago
  1. Fluffies Hot Chicken pre-permit inspection

    Latest Inspection

    DOHMH pre-permit inspection scores 57 points, Grade N; cited missing written procedure for refillable containers.

  2. Ravagh Persian Grill inspected at same address

    Inspection

    Ravagh Persian Grill, prior tenant at 171 Madison Avenue, last inspected by DOHMH.

Scenarios

1

Fluffies Hot Chicken corrects violations, secures permit, and opens with a graded A or B

Likely Resolves by Mar 24, 2027

Discussed by: NYC DOHMH re-inspection cadence typically follows failed pre-permit inspections.

The restaurant fixes the refillable-container procedure violation and any other findings, passes a re-inspection, and receives a food service permit. Once operating, it earns an A or B grade in its first graded inspection.

2

Permit delayed by repeat violations and multiple re-inspections

Possible Resolves by Mar 24, 2027

Discussed by: Inspection scores of 28 or above in New York have historically required corrections and follow-up visits.

The 57-point score points to several uncorrected issues. If the restaurant fails a re-inspection or needs multiple visits, the permit issuance drags past the initial timeline and the opening is postponed.

3

Permit never issued; location remains unopened

Unlikely Resolves by Mar 24, 2027

Discussed by: Some pre-permit failures lead restaurants to abandon a location rather than complete required fixes.

If the cost of correcting violations is too high or the business folds, Fluffies Hot Chicken never completes the permit process. The address would then stay vacant or be taken over by another tenant, with no further DOHMH activity under the Fluffies name.

Sources

(3)

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