McSorley's Old Ale House (1854–present)
Irish immigrant John McSorley opened the tavern at 15 East 7th Street in Manhattan in 1854, billing it as the city's oldest continuously operating bar. During Prohibition it sold 'near beer' and kept its regulars coming.
McSorley's survived Prohibition and decades of neighborhood change to become a city landmark.
It shows a simple neighborhood bar can outlast chains and regulation if it holds the right licenses.
Honey Whyte's is the same kind of low-frills local anchor, where survival turns on staying licensed and keeping the regulars.
