Texas 'Brewpub' Law Evolution (1993)
Texas overhauled its alcohol codes in the 1990s, creating clearer licensing tiers. The MB license used by La Mestiza was formalized during this restructuring.
Restaurants gained a straightforward path to serve beer and wine.
This regulatory stability enabled the modern Texas restaurant boom.
The MB license is the standard, low-friction approval for a restaurant's alcohol program, which is why its issuance is a routine but necessary pre-opening step.
