California's post-Prohibition license system (1955)
California voters amended the state constitution to create the Department of Alcoholic Beverage Control, which took over alcohol licensing on January 1, 1955. The state issued a fixed set of license types, including type 41, reserved for beer and wine at a bona fide eating place.
The ABC has run the system since, with license types staying largely unchanged for 70 years.
A restaurant's legal ability to sell alcohol is defined by which of several static categories it holds.
The type 41 designation shows exactly what Armenia Sonsonate gained: beer and wine with meals, not a full bar.
