USDA expands SNAP retailer stocking standards (2026)
The USDA finalized a rule requiring SNAP-authorized retailers to stock seven varieties in each of four staple food categories, up from three. Stores also had to offer perishable foods in at least three categories and at least three units of each variety.
The agency did not issue implementation guidance until Sept. 4, leaving stores about two months to comply.
Retailer groups and lawmakers from both parties asked for a delay; USDA initially rejected calls before granting the 90-day extension.
The extension postpones enforcement of this rule, not the rule itself.
