A16 team's Southern Italian restaurant heads for the MarketBar space, pushing the marketplace to full occupancy
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Overview
Updated 1 hour agoShelley Lindgren's new restaurant, Lucania, is cleared to open in San Francisco's Ferry Building. The city registered the business in August; the state liquor license went active September 3.
The space is the former MarketBar, empty since the pandemic. Once Lucania opens, the marketplace reaches full occupancy for the first time since 2020.
Why it matters
Lucania's opening would push the Ferry Building to full occupancy for the first time since 2020, a concrete marker of San Francisco's dining recovery.
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An all-day Southern Italian restaurant from the team behind A16, set for the Ferry Building's former MarketBar space.
A Southern Italian restaurant on Chestnut Street that helped anchor San Francisco's Italian dining revival.
A historic waterfront marketplace and ferry terminal that reopened as a public market in 2004.
The state agency that licenses alcohol sales in California; type 47 allows beer, wine, and spirits at a bona fide eating place.
Timeline
2004 September 2026
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Lucania's liquor license goes active
Latest PermitCalifornia ABC activates Lucania's type 47 license, permitting beer, wine, and spirits.
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San Francisco registers Lucania
PermitThe city logs Lucania as a new business at 1 Ferry Building, with a location start date of August 3.
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Ferry Building posts record foot traffic
MilestoneTraffic rises 23% year over year, the marketplace's best first quarter on record.
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A16 opens Ferry Building pop-up
ExpansionA16 starts a holiday pop-up in the former Cowgirl Creamery space, later becoming A16 La Pala.
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California issues stay-at-home order
ClosureMarketBar closes during the pandemic after nearly two decades in the Ferry Building.
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Ferry Building reopens as public market
MilestoneRestored after the 1989 earthquake, the Ferry Building reopens as a food marketplace.
Historical Context
2 moments from history that rhyme with this story — and how they unfolded.
Ferry Building's post-earthquake rebirth (1989–2004)
The 1989 Loma Prieta earthquake damaged the Ferry Building, by then a worn office structure. The city restored the landmark and reopened it in 2004 as a food marketplace, with the farmers' market and anchor restaurants like the Slanted Door.
The building became a weekend destination and a symbol of the Embarcadero's revival.
It grew into one of the nation's most successful public markets, drawing locals and tourists daily.
The building has now emptied once more and refilled after the pandemic, repeating the cycle of decline and revival that followed the earthquake.
The Slanted Door's two-decade Ferry Building run (2004–2023)
Charles Phan's Slanted Door opened as a Ferry Building anchor in 2004 and ran for nearly two decades. It closed in 2023, leaving one of the marketplace's largest spaces vacant.
The space sat empty during a downtown slump.
Chef Mourad Lahlou plans to open Arquet there, continuing the turnover of the building's anchor restaurants.
Lucania fills a similar marquee vacancy, showing how new operators are stepping in where pandemic-era closures left gaps.
